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Ground Beef Frittata With Asparagus And Goat Cheese

October 19, 2016 by Lani Cooks Leave a Comment

Ground beef frittata with asparagus and goat cheese_sliced
A lot of my foodie friends call me “The Frittata Queen” :). But, what can I say? I make a Frittata dish at least once or twice a week.

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Filed Under: Breakfast, Main Dishes, Side Dishes Tagged With: Breakfast, Brunch, Cast Iron Cooking, Dinner, Frittatas, Gluten Free, Lunch, Organic, Paleo

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