Hot Tomato Salad
Author: Lani Cooks
Prep time:
Cook time:
Total time:
Serves: 8
- 2 lbs. fresh tomatoes, chopped
- 4 medium size onions, chopped
- 5 shallots, chopped
- 3 tbsp. olive oil
- 1.5 tsp. salt
- 1 tsp. dried basil
- 1 tsp. dried oregano
- ¼ cup fresh basil, chopped
- Extra fresh basil for garnishing
- Chop tomatoes, onions, shallots and fresh basil.
- In a large skillet, heat the oil. Add the onions and shallots, cook until translucent or 3 to 5 minutes.
- Add the salt, dried basil and dried oregano, stir and cook for 1 minute.
- Add the tomatoes, cook in medium heat for 5 minutes.
- Transfer to a serving bowl and garnish with fresh basil.
Recipe by Lani Cooks at http://www.lanicooks.com/hot-tomato-salad/
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